sweet potatoe fries

Baked Sweet Potato Fries Recipe: (Makes 6-8 servings) Ingredients: 3-4 medium sized sweet potatoes 3 Tablespoons olive oil 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic salt 1 Tablespoon corn starch Directions: Preheat oven to 450 degrees. Wash and peel sweet potatoes. Cut sweet potatoes into fry shaped slices. Put sweet potatoes in a large Ziploc bag and add the rest of the ingredients to the bag. Close the bag and shake until all of the sweet potatoes are evenly coated. Pour contents of the bag onto a cookie sheet lined with foil and spread fries out evenly. Bake for 40-45 minutes, flipping halfway through, or until browned on the outside.